By Kayla Thomas – Utah State University Dietetics Student
My decision to become vegan was not taken lightly. It was after much
soul searching and research that over two years ago I chose to vote with
my fork for sustainable agriculture, health, and animal care. I am
currently a dietetics student, finishing up school and preparing to take
the dietetics exam. While I don’t preach veganism to my
patients/clients, for the last two years, I have personally followed
this lifestyle and made those choices.
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